GRANDMOTHER’S FIG PASTRY FILLING

GRANDMOTHER'S FIG PASTRY FILLING

Now this was a surprise to me. I bought it to make fig cookies, but instead ending up smearing it on toast, any time of day or night – with or without a nut butter. I look forward to trying it on black Russian bread – one of my favorites.

I’ll get to the cookies eventually.

GRANDMOTHER'S FIG PASTRY FILLING

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