If it can be spread by a dollar bill and a credit card it can be spread by food. Especially if the animal you ate had the virus.
Why aren’t all slaughterhouses aka meat processing plants testing the flesh and blood of every animal slaughtered?
Since when is WebMD an expert on all matters food related? Doctors know nothing about food or nutrition.
WebMD now makes erroneous claims that CC Virus cannot be spread by food. Wuhan Markets in China dispel that lie. Even in Cleveland, poop is being tested for the virus at the sewer plant, since sewer water is purified into Cleveland’s drinking water.
If the virus is in the poop it was in the stomach and in the mouth. That means it was in the food that you ate.
The one thing most people have in common is they all eat animal products. Even vegans are not immune since food processing plants and restaurants process and serve food that is both animal based and animal-free.
To keep the slaughterhouses operating false information is being released to the public so the populace will keep eating diseased animals. Nursing homes, schools, prisons and anyone who depends on government issued foods are all at risk of eating the diseased flesh and blood of animals.
Nutrients enter the blood stream from the food we eat. So can viruses do the same. It is irresponsible and reckless telling people their food is safe when there is no evidence that it is.
That’s my view and I’m sticking with it. My restaurant days are over until they stop pushing dead diseased carcasses onto patrons like drug dealers push drugs onto addicts, and transform all restaurants into animal-free establishments. That’s the only way they can safely claim to be clean.
AFC BULL MARKET KITCHEN™ FREEDOM ON A PLATE 