Soy Chicken Egg Salad Sandwich No mayo added to the salad – it’s that fluffy naturally. If serving on bread, then spread with a couple teaspoons of veg mayo if desired. If serving as salad drizzle with extra virgin olive oil or top with a dab of veg mayo. New POSTS COME TO YOU!
Category Archives: AFC SALAD
SMOKY RUSSIAN DRESSING low-fat
GOT THE GOODS Be looking in a couple days for the recipe(s) links right here kiddo. Made from the ingredients on display by YOU KNOW WHO! You know where to come for the best! At CHEF SHARON’S Animal-Free Kitchen! That’s where it all happens! 1- Wishbone Russian Dressing 2- Almond Breeze unsweetened original Almondmilk 3-Continue reading “SMOKY RUSSIAN DRESSING low-fat”
FANTA ORANGE SODA SALAD DRESSING – fat-free
GOT THE GOODS Made from the ingredients on display by YOU KNOW WHO! And you know where to come for the best! At CHEF SHARON’S Animal-Free Kitchen! That’s where it all happens! TODAY’S INGREDIENT: FANTA Orange Soda Hey, soda isn’t just for drinking. It can enhance various recipes with its flavor an effervescence qualities. SaladContinue reading “FANTA ORANGE SODA SALAD DRESSING – fat-free”
AFC SUSHI PEANUT BUTTER SPREAD
THE ANIMAL-FREE CHEF PRIME CONTENT AFC SUSHI PEANUT BUTTER SPREAD
Barbecue Bean And Cabbage Slaw
BARBECUE BEAN AND CABBAGE SLAW Pinto bean, green cabbage, peas, red grapes, celery, sweet onion, green pepper and green chilies tossed in a creamy barbecue salad dressing with a protein boost! I can’t stop eating it! Makes 11 cups salad
PAN-FRIED MAY WAH TUNA SALAD
PAN-FRIED MAY WAH TUNA SALAD MAY WAH TUNA sauteed in sesame oil with black and white sesame seeds, garlic and lemon. Combined with chopped steamed cauliflower, celery and apple. Tossed with a Smoked Paprika Dill Relish Mayo! Makes a little more than 4 cups
Daiya Blue Cheeze Dressing Salad
What a surprise this blue cheeze dressing made by daiya turned out to be. Surely a blessing for the cows and goats who suffer under conditions of forced laborious enslavement manhandled everyday, impregnated once a year, just so humans could make cheese from their milk. A delicacy, hardly a necessity. No, they do not willinglyContinue reading “Daiya Blue Cheeze Dressing Salad”
Super Tofu Pup Sandwich Spread
SUPER TOFU PUP SANDWICH SPREAD Top shelf, top of the line, over the top Tofu Pup Spread made with a Cilantro Cumin Mayo. Serve as salad on a leaf or in a sandwich on your favorite bread. Needs no other sandwich fillers! Makes about 6 cups
AFC Waldorf Astoria (WA) Salad
AFC WALDORF ASTORIA SALAD Although Waldorf Salad was popular in my day (and I’m 70 years old), it was more popular in my parents’ and grandparent’s time. ~ “The name comes from the fact that the Waldorf salad was first created for a charity ball given in honor of the St. Mary’s Hospital for Children on MarchContinue reading “AFC Waldorf Astoria (WA) Salad”
AFC HOT DOG EGG SALAD SPREAD
AFC HOT DOG EGG SALAD SPREAD Fresh herbs, walnuts, grated carrot, vegan yeast, added to the ground tofu and meatless hot dogs make the spread more nutrient dense than others we’ve developed. This is our healthier spread! Serve on any bread or as a salad on a lettuce leaf. Tasty as always with enhanced textureContinue reading “AFC HOT DOG EGG SALAD SPREAD”
Saffron Pickle Juice Dressing using GOOD KARMA FLAXMILK
SAFFRON PICKLE JUICE DRESSING Save your pickle juice! Then make this delectable runny yolky textured dressing for salads and vegetables of all types! There’s only 3.5 grams of fat in the entire amount! For home or restaurant. Everybody has leftover pickle juice. This is how you use it. YES. Makes 3-3/4 cups
Apple Celery Slaw
Originally posted on CHEF DAVIES-TIGHT™ :
APPLE CELERY SLAW A festive, yet simple coleslaw that can stand up to any Main Dish event! Happy Holiday! Makes approx. 9 cups 2 lg. red apples, washed, cored and cut into approx. 1/2 inch cubes 1 t. turmeric 1 c. diced celery – cut stalks from end to end…
SPINACH BENEDICT SALAD
Originally posted on CHEF DAVIES-TIGHT™ :
SPINACH BENEDICT SALAD Fresh spinach, mushrooms, and croutons tossed with a creamy fresh lemon, tarragon and garlic dressing! Topped with matchstick slices of Veggie Canadian Bacon! My plan was to make a Veggie Eggs Benedict, which would require a stove, a toaster and a blender. When the lights went out at…
Root Beer Dressing Sauce
Do you like root beer? Even if you don’t, you’ll love this fat-free animal-free ROOT BEER DRESSING SAUCE! Over salad, fruit or veggie chicken. Make it a trifecta dinner tonight!
AFC Vegan Ham And Egg Macaroni Salad – using May Wah vegan ham
AFC VEGAN HAM AND EGG MACARONI SALAD You can’t get much better than this. Lots of new techniques applied to an old-time favorite salad. Macaroni has a new place in the heirarchy of pasta salads. You don’t even need the dressing, in fact some of you will want to forego it. Or, half with dressing,Continue reading “AFC Vegan Ham And Egg Macaroni Salad – using May Wah vegan ham”
Over-The-Top Macaroni Salad – delight soy and hellman’s – GOAT
OVER-THE-TOP MACARONI SALAD – GOAT Tired of the same old macaroni salad? Want to perk it up? Well, you came to the right person. Contains no animal products and who would know? Using products developed by Delight Soy and Hellman’s Mayonnaise who care about your animal-free experience we swung for the fences and went clearContinue reading “Over-The-Top Macaroni Salad – delight soy and hellman’s – GOAT”
AFC Persimmon Tonic Water Dressing ©
Originally posted on ANIMAL-FREE SOUS-CHEF™ :
AFC PERSIMMON TONIC WATER DRESSING © A simple, creamy, light, rich, persimmon salad dressing with the uncanny ability to make all the ingredients in your salad shine – a blessing. For special occasions when you are out to IMPRESS! Oh, and the surprise ingredient? Diet Tonic Water. Wow. It works.…
Imperial Chicken Salad – delight soy
IMPERIAL CHICKEN SALAD Not your run of the mill chicken salad! I know I said I wasn’t going to cook on Christmas day, after cooking holiday dishes for two weeks, but Steve bought Lilly Belle five pounds of vegan popcorn nuggets for Christmas and I just had to make a chicken salad out of aContinue reading “Imperial Chicken Salad – delight soy”
Purple Asian Slaw
PURPLE ASIAN SLAW Red cabbage, carrot matchsticks, celery and scallion dressed with an AFC Asian Coffee Dressing! A different interpretation of coleslaw! Makes 5 cups salad – 3-1/2 cups dressing
Red Snowy Coleslaw
Originally posted on CHEF DAVIES-TIGHT™ :
RED SNOWY COLESLAW Who puts vegan parmesan cheese on coleslaw? The Animal-Free Chef. I’m changing the face of coleslaw. Giving it a new face. Hearty enough to be a main dish! Pop. Pop. Pop. Makes 5-6 servings Roast the beets: preheat oven to 400 degrees 1-3/4 lbs. fresh beets, peeled,…
DELIGHT SOY CHICKEN SALAD
DELIGHT SOY CHICKEN SALAD A perfect soy chicken mixed with celery, onion, carrot and walnuts. Seasoned with sage and coriander. Mixed with fresh cilantro and JUST MAYO. Makes a delightful vegan chicken salad for salad boats or sandwich or on an open-face French baguette appetizer topped with a dill cornichon pickle slice and a spotContinue reading “DELIGHT SOY CHICKEN SALAD”
RUSSIAN CREAM DRESSING
RUSSIAN CREAM DRESSING Rich Whip Non-Dairy Topping mixed with bottled Wish~Bone Russian Dressing. Served over salad of romaine lettuce, broccoli, cauliflower, tomato and cucumber. Topped with additional whipped cream and sprinkled with almond crumbles! Special!! Makes as much as you want
FOLLOW YOUR HEART CAESAR SALAD DRESSING
Hey, if you’ve got the money and not the time, use Follow Your Heart Caesar Salad Dressing for your Caesar salads!
TRIPLE GLO SALAD DRESSING
TRIPLE GLO SALAD DRESSING Three RAW REV GLO Bars BY RAW REVOLUTION blended with a high fat coconut milk, white Balsamic glaze, and sea salt! That’s all you need to make one of the most exquisite creamy salad dressings on the planet! Makes 2-3/4 cups
BLACKEYE PEA VEGGIE MACARONI SALAD
BLACKEYE PEA VEGGIE MACARONI SALAD Barilla Veggie Elbow Macaroni combined with Bush’s Blackeye Peas, grape tomatoes, roasted peppers, celery, gherkin dill pickle, soy bacon bits, scallion, Italian green beans and sweet peas. A festive salad! Tossed with an extra virgin olive oil and Sherry vinaigrette! Makes 13 cups
RED CABBAGE SLAW
RED CABBAGE SLAW with radish, carrot and red onion. Tossed with a creamy tofu and Wish-Bone French Dressing, then topped with cashew crumbles! Makes 6-8 cups slaw; makes 2-1/2 cups dressing
PINEAPPLE PINE NUT DRESSING
PINEAPPLE PINE NUT DRESSING Gordon Food Store brand Pineapple Topping combined with pine nuts, cacao beans, Napa Valley Naturals Champagne Vinegar and maple syrup! Tastes like dessert. Serve over salad greens or fresh fruit! Makes approx. 4 cups
PINEAPPLE COCONUT COLESLAW
PINEAPPLE COCONUT COLESLAW A delicious, fresh tasting coleslaw made from Pineapple Topping (that is normally served over ice-cream), mustard, a dash of cinnamon and coconut. Tossed with shredded cabbage, fresh parsley and celery seed! Perfect for home or restaurant! Makes 2 cups dressing, approx. 7 cups coleslaw
CREAMY RUSSIAN DRESSING
CREAMY RUSSIAN DRESSING Bottled Wish-Bone Russian Dressing mixed with veggie mayo, fennel, tarragon and liquid smoke. It doesn’t take much to create a new dressing out of an old favorite! Makes 1-2/3 cups
NEFERTITI SALAD
SMOKED ALMOND BUTTER Smoked almonds, raw almonds, almond milk, brown sugar. Easy, creamy, delicious! Makes 4-1/2 cups
THE ANIMAL-FREE CHEF™ 