Categories
BEER BEETOLOGY GOSLINGS GINGER BEER MULTIPLE TEST INGREDIENTS SIDES Traverse Bay Fruit Co.

GINGER BEER BEETS

I GOT THE GOODS Made from the ingredients on display by YOU KNOW WHO! And you know where to come for the best! At CHEF SHARON’S Animal-Free Kitchen! That’s where it all happens! FEATURED INGREDIENTS: 1- Berry Cherry Blend – dried fruit by Traverse bay Fruit Co. 2 – vacuumed packed whole cooked beets by […]

Categories
BLUE DIAMOND MULTIPLE TEST INGREDIENTS SIDES

Smoked Almond Garlic Green Beans

GOT THE GOODS Made from the ingredients on display by YOU KNOW WHO! And you know where to come for the best! At CHEF SHARON’S Animal-Free Kitchen! That’s where it all happens! INGREDIENT: BLUE DIAMOND SMOKEHOUSE ALMONDS makes a perfect Smokehouse Almond Crumble Sprinkle over salads, veggies, even dessert (minus the garlic of course). SMOKED […]

Categories
AFC HUMAN SIDES

Milkadamia Mustard Green Beans – HUMAMI!

HUMAMI! HUMAMI GREEN BEAN RECIPE

Categories
ANIMAL-FREE TEST PRODUCT RECIPES GOAT KIKKOMAN SIDES SIMPLY FRUIT SMUCKER'S TOFUTTI

Cream Of Asian Peas

CREAM OF ASIAN PEAS Cooked peas swimming in a umami-rich Creamy Asian Apricot Sauce! Hey, Asians eat creamy. They love creamy! This is for you! Makes  almost 1 cup sauce and 3-1/2 cups peas

Categories
ANIMAL-FREE TEST PRODUCT RECIPES FOLLOW YOUR HEART Non-Dairy SIDES SPIRALIZING

SAUTEED SPIRAL BEETS AND ONION

SAUTEED SPIRAL BEETS AND ONION Great side dish vegetable. Tastes like fatty game. Don’t ask. Just be assured there are no animal products, and enjoy! Serves 2-4

Categories
ANIMAL-FREE TEST PRODUCT RECIPES GOAT HOLIDAY MIYOKO VEGAN CHEESES SIDES

MIYOKO WALNUT GREEN BEANS

MIYOKO WALNUT GREEN BEANS Caramelized onion with cut green beans, topped with caramelized walnuts, crumbled Miyoko’s Classic Double Cream Chive vegan cheese, and fresh chopped garlic! Served with a side lemon squeeze. Broiled to melt the cheese, or not, it’s off the planet delicious! Makes 6-8 side dishes, 4 main dishes

Categories
ANIMAL-FREE TEST PRODUCTS SIDES

FRESH BABY BOK CHOY

With baby bok choy you can use most of the stalk. They cook up quickly in a stir-fry, so watch cooking time. Still, it will taste good even if overcooked. When using in soup or stir-fry, add toward the end of cooking time.

Categories
ANIMAL-FREE TEST PRODUCT RECIPES GOYA SIDES

24 CARROT GOLD

24 CARROT GOLD Steamed baby carrots sauteed till charred. Briefly cooked in a glaze made from Goya Cream Of Coconut and fresh squeezed lime. Topped with toasted coconut! Ever have juicy carrots? These are them! Best carrots we ever had! Serves 4-6