Before taste-testing I only had one question for Steve. Muffin or cupcake? What do you think? Upon tasting he said, “a muffcake”. So, MuffCake it is! I agree.
Not a pudding cake, not an air-stuffed bakery bought cake. Homemade, dry enough, moist enough, dense enough, flavorful enough, whereby you don’t taste the flour, crispy enough. Buckwheat adds something; I just don’t know what – yet!
Steve added, “and P.S. it tastes great.” Steve already warned me to put his MuffCakes aside for today’s game as the Browns take on the undefeated Patriots at Foxboro!
On his way out to the grocery store I hollered to him, “you better get some Tofutti cream cheese to have with them”.