Stove-Top Lazy Pierogi With Peppers and Onions

STOVE-TOP LAZY PIEROGI WITH PEPPERS AND ONION

Sauteed sweet red peppers, onion with fresh cabbage, sauerkraut and garlic served with pan-fried shells and peas in olive oil, and garlic! Big garlic and black pepper flavors! Serve with applesauce.

Serves 6

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Apple Cider Sauerkraut Stuffing – GOAT

APPLE CIDER SAUERKRAUT STUFFING – GOAT

Hey, we pair sauerkraut with potato and noodle, why not bread? Don’t forget the berries and nuts. Got ya covered. Brownberry provides the dried bread shreds and everything else is just about as you’d expect. Delicious Turn-About. Cider replaces the broth. And the nuts, berries and sauerkraut provide a meaty texture absent the sausage!

Serves 9-12

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