BEYOND BURGER MARSALA Pasta Sauce Sauteed peppers and onion with Beyond Burger crumbles cooked in a RACCONTO marinara with Marsala wine, added tomato product and fresh zucchini wafers. We served ours over RACCONTO curly elbow macaroni! Makes 8 cups sauce
AFC BULL MARKET TEST KITCHEN™ . CHEF SHARON LEE DAVIES-TIGHT CONDUCTING ANIMAL-FREE PRODUCT TESTING FOR INVESTMENT WORTHINESS…and more
