BEYOND BURGER MARSALA Pasta Sauce Sauteed peppers and onion with Beyond Burger crumbles cooked in a RACCONTO marinara with Marsala wine, added tomato product and fresh zucchini wafers. We served ours over RACCONTO curly elbow macaroni! Makes 8 cups sauce
AFC BULL MARKET TEST KITCHEN™ AFC CULINARY CAMPUS™. CHEF SHARON LEE DAVIES-TIGHT TESTING AND DEVELOPING ANIMAL-FREE PRODUCT.
THE ANIMAL-FREE CHEF™ 