THE ANIMAL-FREE CHEF™ AFC CULINARY CAMPUS™
I GOT THE GOODS Made from the ingredients on display by YOU KNOW WHO! And you know where to come for the best! At CHEF SHARON’S Animal-Free Kitchen! That’s where it all happens! FEATURED INGREDIENTS: 1- Berry Cherry Blend – dried fruit by Traverse bay Fruit Co. 2 – vacuumed packed whole cooked beets by […]
ANIMAL-FREE SOUR BLEU CREAM Looking for an easy dipping sauce for all kinds of chips and veggies? Looking for a sparkle in your coleslaw? Add a tangy element to your baked or mashed potatoes, or mix with cooked cut green beans for a side dish! I like this on a hot dog, burger, you name […]
YVES BACON-GARLIC CRUMBLE This will be a conversation starter around any table or at any event that serves food. An exciting, new, nothing like it condiment that turns palates! Makes 1-3/4 cups
The proof is in the photos. Didn’t think it would happen, in fact I began thinking that they just produced that Hellman’s Vegan to prove that they could, with plans all along to dump it, saying it didn’t sell. It seemed like it was nowhere to be found. Till a few days ago Steve and […]
FOOT LONG CHIK’N SUB Pan-fried Boca Original Chik’n Veggie Patties on a broiled tough-skinned foot long sub roll with Caponata Babaganoush and mustard as condiments. Layered with Pickled Roasted Yellow Peppers, fresh spinach and sweet onion! Makes 1
THE ANIMAL-FREE CHEF™ AFC CULINARY CAMPUS™ 