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JUST Egg cracks the substitute category wide open | Food Dive

JUST Egg cracks the substitute category wide open. The mung bean-based vegan breakfast item is taking grocery shelves by storm, reinvigorating the category and aiming at new markets with big manufacturing and distribution partnerships. AUTHOR Megan Poinski@meganpoinski PUBLISHED Feb. 21, 2019 If 100 chickens were laying JUST Egg, it would take them more than 12 […]