Tag: extra virgin olive oil

OAT MILK SAVORY LIME SAUCE

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 04/20/2020

OAT MILK SAVORY LIME SAUCE Oat milk-based creamy lime sauce with garlic, tarragon and basil! Serve over veggies or pasta! Makes 2-1/2 cups

Tags bouillon, cream sauces, extra virgin olive oil, OAT MILK, tarragon

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IMAGINE CARROT BROWN GRAVY

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 11/26/2019

IMAGINE CARROT BROWN GRAVY I tried this gravy over Beyond Italian Sausage – and it was made for it! What a surprise! A perfect fit. Makes 3 cups

Tags Beyond Italian Sausage, carrot juice, extra virgin olive oil, gravy, Hungarian paprika

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Tofurkey Italian Sausage Tomato Sauce

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 09/23/2017
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TOFURKEY ITALIAN SAUSAGE TOMATO SAUCE Sauteed red onion, green pepper and mushroom combined with fresh zucchini rounds in a Tofurkey Italian Sausage Tomato Sauce. Outstanding flavors and textures! Makes 13-1/4 cups

Tags CELTIC SALT, extra virgin olive oil, Tofurkey Italian Sausage, Tofurkey Tomato Sauce

ANIMAL-FREE TEST PRODUCT RECIPES CONDIMENTS TOFU

EXTRA VIRGIN MAYO

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 05/27/2016
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EXTRA VIRGIN MAYO Extra virgin coconut and olive oils processed with tofu, herbs, spices, apple cider vinegar and fresh lemon. Melt in your mouth mayo! Makes 2 cups