BARBECUE BEAN AND CABBAGE SLAW
Pinto bean, green cabbage, peas, red grapes, celery, sweet onion, green pepper and green chilies tossed in a creamy barbecue salad dressing with a protein boost! I can’t stop eating it!
Makes 11 cups salad
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GOT THE GOODS
Made from the ingredients on display by YOU KNOW WHO!
And you know where to come for the best!
At CHEF SHARON’S Animal-Free Kitchen! That’s where it all happens!
1 – Le Sueur Peas
2 – Vlasic Roasted Red Peppers
3 – Goya Pinto Beans
4 – Triscuit cracked pepper & olive oil crackers
5 -Ritz crackers
SMOKY BEAN AND PEA DIP
A quick easy dip that can be made a couple days in advance of a special event – like a holiday? These potent flavors go well with crackers or tortilla chips. Low fat considering the yield!
Makes 3 cups