New!!! – Whole-cut Plant-based Salmon Fillets

Betty Tűndik January 14, 2022 New seafood innovator Plantish is on a mission to save the oceans with a true fish alternative  Israeli food-tech start-up Plantish is giving consumers a first look at its flagship product, a 100% plant-based whole-cut salmon fillet, which mimics cooked salmon in texture, taste, appearance, and structure. The 6-month-old company isContinue reading “New!!! – Whole-cut Plant-based Salmon Fillets”

The Mushroom Council Removes The Animal-Free Chef’s Name From Award Winning Chili

THE MUSHROOM COUNCIL OF THE USA STOLE MY RECIPE by claiming they authored it. I am the Animal-Free Chef, Sharon Lee Davies-Tight, and I won a contest put on by the Mushroom Council for one of five recipes using mushrooms that I submitted: Mushroom, Bean and Roasted Pepper Chili. For years they had it onContinue reading “The Mushroom Council Removes The Animal-Free Chef’s Name From Award Winning Chili”

RE: Israeli Company Illegally Seizes Ben & Jerry’s Trademark in the West Bank

TAFC ClipBoard: The occupier Jews and all those who support their actions are once again proving that Jews have no respect for the property rights of others. If they want it, they take it and if you protest too strongly, they’ll make your life and the lives of your families living hells. The old JewishContinue reading “RE: Israeli Company Illegally Seizes Ben & Jerry’s Trademark in the West Bank”

UN Blacklist 112 Companies – Questions Need Answers

Questions Need Answers So The World Can Understand The Enormity Of The Oppression AirBNB, TripAdvisor, Expedia? Are Jewish run businesses operating in the occupied territories of Palestine? American companies setting up business in the disputed territories? To whom do they pay rent? In Palestine it would be the Palestinian landholder. Do the Palestinians travel outsideContinue reading “UN Blacklist 112 Companies – Questions Need Answers”

Whadya Think About Those Caraway Seeds In An English Muffin?

My self told me in various ways to look up caraway seeds. I’ve been wanting to put THEM into recipes lately for no reason known to me. Why the sudden fascination with caraway seeds? Although I’m a big fan of rye bread, include the seeds please, I rarely buy it, and when I do, aContinue reading “Whadya Think About Those Caraway Seeds In An English Muffin?”

TAHINI

For a long time I eyed this Tahini at Gordon Food Store, but didn’t buy it because of the price $14.29 seemed like a lot. Sure it’s 32 ounces, but still… Then when reading the label, I realized that it was all ground sesame seed, nothing added. Or at least I’m assuming it is sinceContinue reading “TAHINI”