How China Could Change the World By Taking Meat Off the Menu Fri, January 22, 2021, 3:10 PM A customer tucks into a meat-free banquet at Green Common café in Shanghai on Jan. 13 Credit – Xiaopeng Yuan for TIME It’s lunchtime in Shanghai’s leafy former French Concession, and every table is crammed at DavidContinue reading “How China Could Change the World By Taking Meat Off the Menu”
Tag Archives: JUST EGG
JUST Egg cracks the substitute category wide open | Food Dive
JUST Egg cracks the substitute category wide open. The mung bean-based vegan breakfast item is taking grocery shelves by storm, reinvigorating the category and aiming at new markets with big manufacturing and distribution partnerships. AUTHOR Megan Poinski@meganpoinski PUBLISHED Feb. 21, 2019 If 100 chickens were laying JUST Egg, it would take them more than 12Continue reading “JUST Egg cracks the substitute category wide open | Food Dive”