WILD TOMATO ZUCCHINI POT
With spiralized zucchini used in place of the pasta! Hot, sweet, timid, lovely, exciting, smooth, bold! A vegetable main dish, soup or stew – no matter what you call it, it’s still wild!
Makes 8 cups
Tag: STEW
KAMUT TOMATO CORN STEW
Kamut grain and sweet corn stewed in a thick tomato and white miso broth with garlic, smoked paprika, rosemary and coriander. Garnished with orange zest and served with a side of ciabatta bread spread with miso and extra virgin olive oil!
Makes 8-1/2 cups
