transparency – THE ANIMAL-FREE CHEF™

Transparency In food Labeling

Originally posted on ANIMAL-FREE SOUS-CHEF™ :
Why do companies hide animal ingredients under natural flavor label on products? They don’t want other companies copying their product; they need some secret ingredients. Otherwise someone else will sell the same product. Look, cooks and chefs do something similar when sharing a recipe. They write down the ingredients without…

FDA criticized for waiting 6 weeks to announce latest romaine lettuce E. coli outbreak

CNAP ClipBoard: The problem with not announcing it because the lettuce was already past its shelf date and not available for sale, is that most grocers sell produce beyond its shelf date. When it’s too rotted to do that, then they put it in a greatly reduced price section of the produce for poor peopleContinue reading “FDA criticized for waiting 6 weeks to announce latest romaine lettuce E. coli outbreak”

The Many Faces Of Transparency

FOOD PROCESSING eHANDBOOK The Many Faces of Transparency Trust is the new currency of food & beverage brand loyalty, and the path to trust is transparency. By Lauren R. Hartman, Product Development Editor Trust is the new currency of brand loyalty, and the path to trust is transparency. That comes from Kira Karapetian, marketing viceContinue reading “The Many Faces Of Transparency”