CHEEZY PARSLEY PECAN RICE The melted cheese binds the rice making a textural statement that’s reminiscent of chewing on a fatty, juicy piece of meat. The flavors are right where they’re supposed to be! Makes 8 cups CNAP ClipBoard: I used 8 oz. of cheese, which is 1 oz. per cup of rice yield. DoubleContinueContinue reading “Cheezy Parsley Pecan Rice”
