TAPENADE RUBY GRAPEFRUIT https://theanimalfreechefprimecontent.wordpress.com/2023/05/02/tapenade-ruby-grapefruit/
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Olive Walnut Tapenade
OLIVE WALNUT TAPENADE Simple, easy to make. Textures, flavors all good. Serve with crackers, bagel, French baguette, flatbread. Use as a topper for marinara and pasta, green salad, coleslaw, or in scrambled tofu! Makes 2-1/2 cups 1 c. walnut haves DR. WT. 6 oz. can Lindsay large pitted olives, drained well 1/2 c. Lindsay SpanishContinueContinue reading “Olive Walnut Tapenade”
