Stove-Top Lazy Pierogi With Peppers and Onions

STOVE-TOP LAZY PIEROGI WITH PEPPERS AND ONION Sauteed sweet red peppers, onion with fresh cabbage, sauerkraut and garlic served with pan-fried shells and peas in olive oil, and garlic! Big garlic and black pepper flavors! Serve with applesauce. Serves 6 Pasta Shells: 16 oz. box med. pasta shells cooked according to package instructions in lotsContinueContinue reading “Stove-Top Lazy Pierogi With Peppers and Onions”

Barbecue Bean And Cabbage Slaw

BARBECUE BEAN AND CABBAGE SLAW Pinto bean, green cabbage, peas, red grapes, celery, sweet onion, green pepper and green chilies tossed in a creamy barbecue salad dressing with a protein boost! I can’t stop eating it! Makes 11 cups salad Salad Solids:  3 c. diced green cabbage, 1/2 inch squares 1 c. diced celery 1ContinueContinue reading “Barbecue Bean And Cabbage Slaw”