KA’CHAVA BLUEBERRY MOUSSE
RICH’S WHIP TOPPING mixed with Ka’Chava superfood powder, cocoa powder, vanilla, Marsala wine with fresh blueberries. Garnished with a fresh basil leaf. Each serving drizzled with a teaspoon of Marsala!!
Serves 5
1 c. RICH’S WHIP TOPPING
2 T. Ka’Chava powder, chocolate flavor
2 T. unsweetened cocoa powder
2 t. imitation vanilla
1 T. Marsala wine
1 c. fresh, rinsed blueberries plus extra for garnish
drizzle of Marsala wine as garnish
fresh basil leaf as garnish
1- Place thawed RICH’S WHIP TOPPING in deep bowl.
2- Using electric or hand mixer, mix till halfway thickened.
3- Add KA’CHAVA. Mix well.
4- Add cocoa and mix till thickened into peaks.
5- Add vanilla and Marsala wine and whip till blended and thick.
6- Stir in blueberries, spoon into dessert cups. Top with additional berries and a drizzle of maple syrup and Marsala wine. Refrigerate till cold and set.
7- Just before serving, garnish further with fresh basil leaf.
THE ANIMAL-FREE CHEF™© 