chicken – THE ANIMAL-FREE CHEF™©

It’s Past Time To Shutter Omaha Steaks

Perfection Is Effortless Omaha Steaks Say. Hm-m. That’s false advertising. Ask any cow, pig, chicken how effortless it is to be enslaved, birthed and raised without a family, tortured and slaughtered just to satisfy the cannibalistic cravings/urges of the human animal? What? So they don’t eat each other? Effortless? NO. Cruel, horrific, barbaric? YES. It’sContinueContinue reading “It’s Past Time To Shutter Omaha Steaks”

Fast-growing chickens presents texture issue for the industry | Food Dive

BRIEF Fast-growing chickens presents texture issue for the industry AUTHOR Jessi Devenyns PUBLISHED March 20, 2019 Dive Brief: After years of breeding chickens to grow rapidly and produce the maximum amount of breast muscle possible, poultry producers are running into problems. They include woody breasts, similar to chewing leather, and squishy fillets known asContinueContinue reading “Fast-growing chickens presents texture issue for the industry | Food Dive”